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Minute Mashers™ Mashed Potatoes with Chicken Piccata

  • Prep Time:
  • Cook Time:
  • Servings:

Ingredients

  • Buttery Chive & Dill Minute Mashers™
  • 2 Chicken Cutlets
  • Salt & Pepper
  • 1 cup Flour
  • 1/4 cup Olive Oil
  • 1/2 cup Onion
  • 1 tbsp Garlic, minced
  • 1/2 cup Chicken Broth
  • 2 tbsp Unsalted Butter
  • 1/4 cup Lemon Juice
  • 2 tbsp Capers, roughly chopped
  • Fresh Parsley, garnish

Preparation Steps

  • Season chicken cutlets with salt and pepper. Dip both sides in flour and shake to remove excess flour.
  • Warm oil in a skillet over medium heat. Add chicken and brown on each side for three minutes. Set chicken aside.
  • To the same skillet add olive oil, onion, garlic and cook for two minutes. Add broth, butter, lemon juice, capers and whisk to combine. Add chicken to the pan, bring to a low simmer, and cook for 5-6 more minutes (turning the chicken once) until the sauce thickens and the chicken is fully cooked.
  • Cook Minute Mashers in microwave according to package instructions. Remove cooked Minute Mashers™ from the microwave using oven mitts and mash until you reach desired mashed potato consistency.
  • Plate cooked and Minute Mashers™ mashed potatoes and top with cooked chicken. Drizzle with sauce and garnish with fresh parsley (if desired).