Delicious, small, Klondike potatoes with red skin and yellow flesh. Small potatoes make easy prepreation, because they don't have to be peeled. With a creamy, buttery texture, they are perfect for any recipe! These potatoes come in a 1.5 lb. package that makes a perfect side dish for any meal.

The thin, smooth rose colored skin of this potato produces a brilliant color profile in any dish.
This potatoes creamy, delicious, buttery texture provides a unique burst of flavor.
This simple, easy to prepare potato offers the ease of no peeling! Don’t worry about losing nutrition or time!
This potato offers a smooth, golden flesh that adds a new dimension to potato dishes.
This potato offers not only a beautiful appearance, but a fantastic flavor, sure to please everyone’s inner-gourmet!

The red- yellow fleshed potatoes come in a convenient 1.5 lb. package. Great for making a quick meal!
These adorable miniature potatoes offer robust gourmet flavor in a tiny portion.
To mash:
Boil cubed potatoes in salted water or stock until tender. Drain. While still warm, mash with a potato masher or ricer. Don't add anything to the potatoes until you have the desired mash, as this will set the texture. Adding butter, cream/milk, and other seasonings will give your potatoes great flavor!
If stored at room temperature, potatoes will last about one week. If stored between 45º and 50º they will last several weeks.
Skewer small potatoes, brush them with oil and sprinkle with seasonings, then grill them for a great side of potatoes off the grill.
Use leftover mashed potatoes to thicken soups and sauces, or dip in beaten egg and crumbs. Refrigerate for an hour and fry until crispy.

A medium potato provides 10% of the recommended daily value. Vitamin B6 is important in helping the body with metabolism and hemoglobin synthesis.
Potatoes are a great source of dietary fiber. A medium potato can provide you with 8% of the daily value per serving. Fiber helps you to feel full longer, and may even help with weight loss and cholesterol.